Our servers will gladly describe our dessert offerings. Dessert prices range from $5-$7.

In-Between Menu

Monday – Friday: 2 – 5 p.m. + 10 p.m. – close | Saturday – Sunday: 4 – 5 p.m. + 10 p.m. – close

Soup

Please ask your server about today’s selections

Side Please

Brussels Sprouts – $7
Walnuts & ham

Fingerling Potatoes – $8
Mahón cheese fondue, harissa & soft egg

Yeah, A Salad
Would Be Nice

Beets – $9.50
Kalbi style, kim chee, radish & cilantro

Radicchio – $10
Dolce Gorgonzola, currants & onion syrup

House – $7.50
Arugula, red onion, lemon, olive oil, pecorino & sea salt

Spinach – $12
Mushrooms, soft-boiled egg, toasted almonds, Parmesan, & warm bacon dressing

Sandwiches

Bacon Cheeseburger – $10
Lettuce, tomato, & pickle mayo

Fish Taco Torta – $12

Creamy peppadew pepper slaw, cilantro, lime & tortilla chips

Turkey Burger – $10
Charred onions & Morbier

Haute Dogs for Landon – $8
Chili con carne, deli mustard, KFC® slaw & smoked potato chips

      It’s Nice To Share      

Grilled Flatbread, Organic Olive Oil & Dukka – $4

Grilled Bread with Prosciutto & Fresh Mozzarella – $10

Mussels – $14
Green olives, tomato & celery seed aioli toasts

Meatballs – $9
Parmesan & basil

Today’s Potted Meat – $9
Shallots, mustard & grilled bread

French Fries – $6
Fry sauce

Chicken Liver Paté BLT – $8
Romaine, bacon, cherry tomatoes & buttermilk bun

Grilled Chicken Thighs – $10
Chorizo, pickled pineapple & black bean-Oaxaca cheese fondue

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Please let your server know if you have any special dietary needs or restrictions.
20% gratuity added with parties of 6 of more.
Menu subject to change.


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