Mike is our patron saint of all things craft beer. Mike was raised in Minneapolis, subsequently attending and graduating from the University of Minnesota. Following a change of career, his winding path brought him to our doorstep in 2011, when he was hired as part of Tilia’s opening staff. Along the way, he has become one of our most important assets and most fervent advocates.
When he isn’t curating our rotating selection of 21 taps, he is furthering his beer education, cooking for his wonderful wife Nancy, and attempting to train his near-feral cat Vlad.